Welcome to JUSTTHEMENU.CA
Monsoon Thunder Bay
(Sunday : 14:00 - 02:00), (Monday - Wednesday: 14:00 - 23:30), (Thursday - Saturday: 14:00 - 02:00)
Telephone: tel: 807-286-6315
Address: Address: 588 Arthur Street, Unit 4
MONSOON AUTHENTIC INDIA MENU
LUNCH MENU (Available from 11 a.m. to 4 p.m.)
THALI (Pick up or Skip The Dishes Only)
Vegetarian Thali: $13.95
Non-Vegetarian Thali: $16.93
Mix Thali: $15.95
OPTIONS: Pick any 2 choices served with basmati rice, naan, salad, dessert.
Any additional veg. choice: $2.25 extra
Any additional meat choice: $2.25 extra
Add one more naan: $1.95 extra
Add extra rice: $2.00 extra
NON-VEGETARIAN
Butter Chicken
Chicken Tikka Masala
Dhaba Chicken Curry
Papa Chicken
Karahi Chicken
VEGETARIAN
Mix Veg
Aloo Gobi
Daal Tadka
Chana Masala
Shahi Paneer
Karahi Paneer
PRANTHAS (All pranthas come with yogourt and a pickle)
Butter Chicken Prantha: $9.99
Aloo Prantha: $7.95
Gobi Prantha: $7.95
Paneer Prantha: $8.99
Special Chana Bhatura (2 Bhatura): $11.99
ADD SIDES TO YOUR ORDER
Paneer Bhurji Roll: $9.95
Samosa Chat: $6.99
Aloo Tikki Chat: $6.50
Chicken Tikka Roll: $10.95
SWEETS
Gulab Jamun: $8.50/lb
Rasgulla: $8.50/lb
Milk Cake: $8.50/lb
Ladoo: $9.50/lb
Malai Chap: $9.50/lb
Dhoda Barfi: $9.50/lb
Besan Barfi: $9.50/lb
SUNDAY BUFFET (3 PM TILL LAST) - $24.99
Appetizers
Non Veg: Malai Tangri
Veg: Hakka Noodles, Spring Roll
Main Course
Non Veg: Butter Chicken, Karahi Chicken, Chicken do Payaza
Veg: Dal Makhni, Shahi Paneer, Mix Veg, Chana Masala
Sides
Salad, Achar (pickle), Mint Chutney, Basmati Jeera Rice
Breads
Butter naan, Garlic Naan, Butter Roti
Dessert
Hot Gulab Jamun
APPETIZERS (MEAT)
FISH AMRITSARI ($17.99)
Chunky white fish marinated in lime, ginger and garlic, coated in a spiced graham flour batter with mint chutney.
CHICKEN PAKORA ($18.95)
Boneless chicken marinated in lime, ginger and garlic, coated in a spiced graham flour battered with mint chutney.
CHICKEN TIKKA ($18.50)
Charbroiled chunks of boneless chicken marinated in lemon juice and our chef's special spice blend.
TANDOORI WINGS ($16.95)
Chicken wings in tandoor with monsoon blend of spices.
SEEKH KEBAB ($17.95)
Spiced ground chicken mixed with fresh herbs and grilled in tandoor.
TANDOORI CHICKEN ($18.99)
Half chicken marinated in yogourt and blend of unique spices.
BAZULA CHICKEN ($17.95)
Chicken breast pieces with flavour of mint and coriander house specialty.
NON-VEG PLATTER ($19.50)
Tandoori wings (2pc), kebab (4pc), chicken tikka (2pc) and chicken pakora (4pc) with dhaba chutney.
CHICKEN DRUMSTICKS ($17.95)
HARYAII CHICKEN TIKKA ($18.50)
MAIAI CHICKEN TIKKA ($18.50)
MAIAI SEEKH KEBAB (12 PIECES) ($17.95)
AFGHANI CHICKEN ($18.99)
TANDOORI PIATTER ($19.99)
MUTTON SEEKH KEBAB ($20.99)
Halal option available $1.00 extra
*Applicable taxes are extra.
APPETIZERS (VEGETABLE)
SAMOSA (2 PIECES) ($5.00)
Perfectly spiced potatoes in a crispy pastry wrapper. Served with mint and tamarind chutneys.
SAMOSA CHAAT ($9.99)
PAKORA (8 PIECES) ($9.50)
A delicious spiced combination of assorted vegetables fried to perfection and served with mint and tamarind chutney.
ALOO TIKKI (3 PIECES) ($6.00)
Spiced aloo tikki with crispy outside and soft inside made out of boiled potatoes and served with mint and tamarind chutney.
ALOO TIKKI CHAAT ($9.50)
HARA BHARA KABAB ($9.95)
A healthy and delicious Indian vegetarian snack made with spinach, potatoes and green peas.
PANEER TIKKA ($18.95)
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor with green pepper and onion.
PAPPADAM ($3.50)
VEG PLATTER ($17.95)
Pakora (4pc), hara bhara kabab (4pc), paneer tikka (2pc) and aloo tikka (2pc) with tamarind chutney.
HARYAII PANEER TIKKA ($18.95)
MAIAI PANEER TIKKA ($18.95)
CHAT PAPDI ($9.99)
FRIED VEG MOMOS (7 PIECES) ($12.99)
STEAMED VEG MOMOS (7 PIECES) ($12.99)
FRIED PANEER TIKKA MOMOS ($12.99)
STEAMED PANEER TIKKA MOMOS ($12.99)
MANCHURIAN (12 PIECES) ($11.99)
SPRING ROII (6 PIECES) ($6.99)
PANI PURI (10 PIECES) ($9.99)
DAHI WAIE GOI GAPE (10 PIECES) ($9.99)
PAV BHAJI ($12.99)
HAKKA NOODIES ($11.99)
SOYA MASAIA CHAAP (12 PIECES) ($12.99)
MAIAI CHAAP (12 PIECES) ($12.99)
Halal option available $1.00 extra
*Applicable taxes are extra.
SOUTH INDIAN CUISINE (4pm to 10pm)
PLAIN DOSA ($10.99)
MASAIA DOSA ($12.99)
BUTTER MASAIA DOSA ($13.99)
MYSORE MASAIA DOSA ($14.50)
SCHEZWAN DOSA ($13.50)
ONION MASAIA DOSA ($12.95)
IDII SAMBHAR (4 PIECES) ($11.99)
VADA SAMBHAR (2 PIECES) ($11.99)
CHEESE DOSA (2 PIECES) ($12.95)
EXTRA SAMBAR ($4.00)
COCONUT CHUTNEY ($2.00)
*Applicable taxes are extra.
LAMB
LAMB ROGAN JOSH ($23.95)
Hot and spicy slow-cooked curry lamb with loads of flavour.
LAMB VINDAIOO ($23.95)
Lamb and potatoes simmered in spicy tangy curry with coco-nut and rare spices.
LAMB BIRYANI ($23.95)
Cooked lamb served in perfectly spiced basmati rice dish.
LAMB TIKKA MASAIA ($24.95)
Lamb generously marinated in onion, ginger and tomato sauce and slowly cooked in our clay oven.
LAMB KORMA ($23.95)
BEEF
BEEF CURRY ($19.99)
A rich, fragrant curry made with a tender cut of beef sirloin. It's fragrant with ginger and coriander.
BEEF VINDAIOO ($19.45)
Beef and potatoes simmered in a spicy tangy curry with coconut and ra re spices.
BEEF BIRYANI ($17.95)
Classic steam-cooked, Mughal influenced dish if fragrant herbs and perfectly spiced basmati rice.
BEEF TIKKA MASAIA ($20.25)
Beef generously marinated in onion, ginger and tomato sauce and slowly cooked in our clay oven.
FISH
FISH JAIFREZI ($18.45)
One of the most popular Indian style dishes in the UK. A thick spicy curry with coco nut, onions, green chillies and tomato.
FISH CURRY ($18.95)
A rustic and authentic Indian dish cooked in traditional spices and fragrant coriander.
FISH CHIIII ($18.95)
CHICKEN
CHICKEN BIRYANI ($18.95)
Classic steam-cooked, Mughal influenced, dish of fragrant herbs and perfectly spiced basmati rice.
BUTTER CHICKEN ($19.95)
A North Indian speciality. Chicken and creamy curry recipe combined with ethnic spices.
INDIAN BUTTER CHICKEN ($19.95)
Bone In
KARHAI CHICKEN ($18.95)
Boneless chicken noted for its spicy taste and use of bell peppers cooked with tomatoes and spices.
CHICKEN CURRY ($17.75)
A rustic and authentic Indian dish cooked in traditional spices and fragrant coriander.
CHICKEN VINDAIOO ($17.75)
Chicken and potatoes simmered in a coco-nut currey sauce with rare spices.
CHIIIV CHICKEN ($18.95)
A spicy, tasty, stir-fried chicken dish with vegetables and light gravy full of flavour.
CHICKEN TIKKA MASAIA ($20.40)
Chicken generously marinated in onion, ginger and tomato suace slowly cooked in our clay oven.
MONSOON PAPA CHICKEN ($18.95)
Our century-old family secret recipe blend of perfection of secret spices with chicken.
CHICKEN KORMA ($19.95)
MUGHIAI CHICKEN ($20.95)
A very famous royal tastes chicken. Developed in medieval India by the people of Mughal.
DHABA CHICKEN CURRY ($19.95)
Cooked in Punjabi masala.
DESI CHICKEN MASAIA ($19.95)
Bone In
VEGETABLE
DAI TADKA ($16.95)
Lentals cooked with generous amount of fried onion, tomato and spices.
ALOO GOBHI ($16.95)
Delicious pure vegetarian dish made with potatoes, cauliflower and a blend of spices.
CHANNA MASAIA ($15.95)
Chickpeas and tomatoes simmered with a mixture of garlic, ginger, onion, chillies and exotic spices.
MIXED VEG ($15.99)
Various vegetables stir-fried with spices.
MAIAI KOFTA ($17.50)
Grated Indian potato and vegetable dumplings in a rich and creamy tomato gravy.
ALOO MATAR ($15.99)
Delicious pure vegetarian dish made with potatoes, peas and a blend of Indian spices.
BHINDI ($15.99)
Okra cooked with fried onions and Indian traditional spices.
MATAR PANEER ($16.99)
Delicious combination of pees and paneer in gravy full of Indian spices.
DAI MAKHANI ($16.95)
VEGETABIE BIRYANI ($15.95)
Mixture of perfectly pan fried vegetables served in spiced basmati rice.
PANEER TIKKA MASAIA ($17.95)
An Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor with green pepper and onion.
PAIAK PANEER ($16.95)
Famous vegetarian North Indian dish consisting of spinach and paneer in a thick sauce made from pureed spinach and seasoned with spices.
BUTTER PANEER ($17.95)
Paneer with perfect combination of spiciness and creaminess of it's gravy maes it simply irresistible and verstaile.
KARAHI PANEER ($17.95)
It's mouthwatering combination of papper capsicum, tomato, onion and traditional Indian spices.
SHAHI PANEER ($17.95)
Delicious North Indian curry made with paneer and tomato based rich gravy with spices.
CHIIII PANEER ($17.95)
It's a melt in your mouth starter flavoured with all the ethnic Indian flavours.
PAIAK KOFTA ($17.50)
MAIAI MATAR ($15.25)
VEGAN & DIETARY NOTES
VEGAN
All the vegetarian appetizers are vegan, except Paneer Tikka and the Veg Platter.
Other vegan dishes:
Daal Tadka
Aloo Gobi
Aloo Matar
Channa Masala
Malai Kofta (made vegan as per request)
Mix Vegetable
Bhindi (okra)
GLUTEN FREE
All of our dishes are gluten free except for the samosas, aloo tikki and the breads (prantha, naan, rolls etc).
For those with severe gluten allergies, we cannot guarantee gluten free as there is some risk of cross-contamination, but if you have a mild sensitivity or preference please let us know when you place your order and we will take extra care for you.
Many of our desserts contain gluten, so please be extra cautious to ask the chef for gluten free dessert options.
SIDE ORDERS
BUTTER SAUCE ($4.95)
Rich tomato cream gravy.
RICE ($2.95)
Traditional long grain basmati rice with cumin (without cumin available upon request).
RAITA ($4.00)
Indian condiment made with yogourt and seasoned with spices and herbs.
INDIAN STYIE SALAD ($6.00)
Sliced tomatoes, cucumber, onion and carrots with monsoon spice and lemon dressing.
CHUTNEY
A perfect mixture of spices, vegetables and fruits. (Choose Tamarind, mint).
PUNJABI PICKLE ($1.00)
A variety of vegetables finely chopped and marinated in edible oil with various spices.
BREADS
NAAN ($3.75)
This flatbread from north of India is pillowy with dark charred bubbles and a crispy bottom made in a traditional clay oven.
GARLIC NAAN ($4.25)
Garnished naan with garlic and herbs is the perfect start to your Indian inspired feast.
LACHA PARANTHA ($4.75)
Multi-layered oven-baked north Indian flat bread. Tricky to make but very delicious.
TANDOORI ROTI ($3.20)
Traditional flat bread made in clay oven and garnished with butter on top.
NAAN PLATTER ($10.99)
1 lacha parantha, 2 naan slice, 2 garlic naan slice, 1 tandoori roti.
TAWA ROTI ($3.20)
*Applicable taxes are extra.
DRINKS
COKE, DIET COKE SPRITE, BOTTLED WATER: $3.50
PREMIUM DRINKS
MANGO LASSI or SWEET LASSI: $5.0
INDIAN SPICE TEA (2 CUPS): $0 (Price seems unclear, marked as $0)
INDIAN COLD COFFEE: $4.5
SALTY LASSI or ROSE LASSI: $5.0
NUTELIA SHAKE: $0 (Price seems unclear, marked as $0)
MANGO SHAKE: $5.0
THUMS UP: $5.0
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Telephone: tel: 807-286-6315
Address: Address: 588 Arthur Street, Unit 4
Text Menu
MONSOON AUTHENTIC INDIA MENU
LUNCH MENU (Available from 11 a.m. to 4 p.m.)
THALI (Pick up or Skip The Dishes Only)
Vegetarian Thali: $13.95
Non-Vegetarian Thali: $16.93
Mix Thali: $15.95
OPTIONS: Pick any 2 choices served with basmati rice, naan, salad, dessert.
Any additional veg. choice: $2.25 extra
Any additional meat choice: $2.25 extra
Add one more naan: $1.95 extra
Add extra rice: $2.00 extra
NON-VEGETARIAN
Butter Chicken
Chicken Tikka Masala
Dhaba Chicken Curry
Papa Chicken
Karahi Chicken
VEGETARIAN
Mix Veg
Aloo Gobi
Daal Tadka
Chana Masala
Shahi Paneer
Karahi Paneer
PRANTHAS (All pranthas come with yogourt and a pickle)
Butter Chicken Prantha: $9.99
Aloo Prantha: $7.95
Gobi Prantha: $7.95
Paneer Prantha: $8.99
Special Chana Bhatura (2 Bhatura): $11.99
ADD SIDES TO YOUR ORDER
Paneer Bhurji Roll: $9.95
Samosa Chat: $6.99
Aloo Tikki Chat: $6.50
Chicken Tikka Roll: $10.95
SWEETS
Gulab Jamun: $8.50/lb
Rasgulla: $8.50/lb
Milk Cake: $8.50/lb
Ladoo: $9.50/lb
Malai Chap: $9.50/lb
Dhoda Barfi: $9.50/lb
Besan Barfi: $9.50/lb
SUNDAY BUFFET (3 PM TILL LAST) - $24.99
Appetizers
Non Veg: Malai Tangri
Veg: Hakka Noodles, Spring Roll
Main Course
Non Veg: Butter Chicken, Karahi Chicken, Chicken do Payaza
Veg: Dal Makhni, Shahi Paneer, Mix Veg, Chana Masala
Sides
Salad, Achar (pickle), Mint Chutney, Basmati Jeera Rice
Breads
Butter naan, Garlic Naan, Butter Roti
Dessert
Hot Gulab Jamun
APPETIZERS (MEAT)
FISH AMRITSARI ($17.99)
Chunky white fish marinated in lime, ginger and garlic, coated in a spiced graham flour batter with mint chutney.
CHICKEN PAKORA ($18.95)
Boneless chicken marinated in lime, ginger and garlic, coated in a spiced graham flour battered with mint chutney.
CHICKEN TIKKA ($18.50)
Charbroiled chunks of boneless chicken marinated in lemon juice and our chef's special spice blend.
TANDOORI WINGS ($16.95)
Chicken wings in tandoor with monsoon blend of spices.
SEEKH KEBAB ($17.95)
Spiced ground chicken mixed with fresh herbs and grilled in tandoor.
TANDOORI CHICKEN ($18.99)
Half chicken marinated in yogourt and blend of unique spices.
BAZULA CHICKEN ($17.95)
Chicken breast pieces with flavour of mint and coriander house specialty.
NON-VEG PLATTER ($19.50)
Tandoori wings (2pc), kebab (4pc), chicken tikka (2pc) and chicken pakora (4pc) with dhaba chutney.
CHICKEN DRUMSTICKS ($17.95)
HARYAII CHICKEN TIKKA ($18.50)
MAIAI CHICKEN TIKKA ($18.50)
MAIAI SEEKH KEBAB (12 PIECES) ($17.95)
AFGHANI CHICKEN ($18.99)
TANDOORI PIATTER ($19.99)
MUTTON SEEKH KEBAB ($20.99)
Halal option available $1.00 extra
*Applicable taxes are extra.
APPETIZERS (VEGETABLE)
SAMOSA (2 PIECES) ($5.00)
Perfectly spiced potatoes in a crispy pastry wrapper. Served with mint and tamarind chutneys.
SAMOSA CHAAT ($9.99)
PAKORA (8 PIECES) ($9.50)
A delicious spiced combination of assorted vegetables fried to perfection and served with mint and tamarind chutney.
ALOO TIKKI (3 PIECES) ($6.00)
Spiced aloo tikki with crispy outside and soft inside made out of boiled potatoes and served with mint and tamarind chutney.
ALOO TIKKI CHAAT ($9.50)
HARA BHARA KABAB ($9.95)
A healthy and delicious Indian vegetarian snack made with spinach, potatoes and green peas.
PANEER TIKKA ($18.95)
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor with green pepper and onion.
PAPPADAM ($3.50)
VEG PLATTER ($17.95)
Pakora (4pc), hara bhara kabab (4pc), paneer tikka (2pc) and aloo tikka (2pc) with tamarind chutney.
HARYAII PANEER TIKKA ($18.95)
MAIAI PANEER TIKKA ($18.95)
CHAT PAPDI ($9.99)
FRIED VEG MOMOS (7 PIECES) ($12.99)
STEAMED VEG MOMOS (7 PIECES) ($12.99)
FRIED PANEER TIKKA MOMOS ($12.99)
STEAMED PANEER TIKKA MOMOS ($12.99)
MANCHURIAN (12 PIECES) ($11.99)
SPRING ROII (6 PIECES) ($6.99)
PANI PURI (10 PIECES) ($9.99)
DAHI WAIE GOI GAPE (10 PIECES) ($9.99)
PAV BHAJI ($12.99)
HAKKA NOODIES ($11.99)
SOYA MASAIA CHAAP (12 PIECES) ($12.99)
MAIAI CHAAP (12 PIECES) ($12.99)
Halal option available $1.00 extra
*Applicable taxes are extra.
SOUTH INDIAN CUISINE (4pm to 10pm)
PLAIN DOSA ($10.99)
MASAIA DOSA ($12.99)
BUTTER MASAIA DOSA ($13.99)
MYSORE MASAIA DOSA ($14.50)
SCHEZWAN DOSA ($13.50)
ONION MASAIA DOSA ($12.95)
IDII SAMBHAR (4 PIECES) ($11.99)
VADA SAMBHAR (2 PIECES) ($11.99)
CHEESE DOSA (2 PIECES) ($12.95)
EXTRA SAMBAR ($4.00)
COCONUT CHUTNEY ($2.00)
*Applicable taxes are extra.
LAMB
LAMB ROGAN JOSH ($23.95)
Hot and spicy slow-cooked curry lamb with loads of flavour.
LAMB VINDAIOO ($23.95)
Lamb and potatoes simmered in spicy tangy curry with coco-nut and rare spices.
LAMB BIRYANI ($23.95)
Cooked lamb served in perfectly spiced basmati rice dish.
LAMB TIKKA MASAIA ($24.95)
Lamb generously marinated in onion, ginger and tomato sauce and slowly cooked in our clay oven.
LAMB KORMA ($23.95)
BEEF
BEEF CURRY ($19.99)
A rich, fragrant curry made with a tender cut of beef sirloin. It's fragrant with ginger and coriander.
BEEF VINDAIOO ($19.45)
Beef and potatoes simmered in a spicy tangy curry with coconut and ra re spices.
BEEF BIRYANI ($17.95)
Classic steam-cooked, Mughal influenced dish if fragrant herbs and perfectly spiced basmati rice.
BEEF TIKKA MASAIA ($20.25)
Beef generously marinated in onion, ginger and tomato sauce and slowly cooked in our clay oven.
FISH
FISH JAIFREZI ($18.45)
One of the most popular Indian style dishes in the UK. A thick spicy curry with coco nut, onions, green chillies and tomato.
FISH CURRY ($18.95)
A rustic and authentic Indian dish cooked in traditional spices and fragrant coriander.
FISH CHIIII ($18.95)
CHICKEN
CHICKEN BIRYANI ($18.95)
Classic steam-cooked, Mughal influenced, dish of fragrant herbs and perfectly spiced basmati rice.
BUTTER CHICKEN ($19.95)
A North Indian speciality. Chicken and creamy curry recipe combined with ethnic spices.
INDIAN BUTTER CHICKEN ($19.95)
Bone In
KARHAI CHICKEN ($18.95)
Boneless chicken noted for its spicy taste and use of bell peppers cooked with tomatoes and spices.
CHICKEN CURRY ($17.75)
A rustic and authentic Indian dish cooked in traditional spices and fragrant coriander.
CHICKEN VINDAIOO ($17.75)
Chicken and potatoes simmered in a coco-nut currey sauce with rare spices.
CHIIIV CHICKEN ($18.95)
A spicy, tasty, stir-fried chicken dish with vegetables and light gravy full of flavour.
CHICKEN TIKKA MASAIA ($20.40)
Chicken generously marinated in onion, ginger and tomato suace slowly cooked in our clay oven.
MONSOON PAPA CHICKEN ($18.95)
Our century-old family secret recipe blend of perfection of secret spices with chicken.
CHICKEN KORMA ($19.95)
MUGHIAI CHICKEN ($20.95)
A very famous royal tastes chicken. Developed in medieval India by the people of Mughal.
DHABA CHICKEN CURRY ($19.95)
Cooked in Punjabi masala.
DESI CHICKEN MASAIA ($19.95)
Bone In
VEGETABLE
DAI TADKA ($16.95)
Lentals cooked with generous amount of fried onion, tomato and spices.
ALOO GOBHI ($16.95)
Delicious pure vegetarian dish made with potatoes, cauliflower and a blend of spices.
CHANNA MASAIA ($15.95)
Chickpeas and tomatoes simmered with a mixture of garlic, ginger, onion, chillies and exotic spices.
MIXED VEG ($15.99)
Various vegetables stir-fried with spices.
MAIAI KOFTA ($17.50)
Grated Indian potato and vegetable dumplings in a rich and creamy tomato gravy.
ALOO MATAR ($15.99)
Delicious pure vegetarian dish made with potatoes, peas and a blend of Indian spices.
BHINDI ($15.99)
Okra cooked with fried onions and Indian traditional spices.
MATAR PANEER ($16.99)
Delicious combination of pees and paneer in gravy full of Indian spices.
DAI MAKHANI ($16.95)
VEGETABIE BIRYANI ($15.95)
Mixture of perfectly pan fried vegetables served in spiced basmati rice.
PANEER TIKKA MASAIA ($17.95)
An Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor with green pepper and onion.
PAIAK PANEER ($16.95)
Famous vegetarian North Indian dish consisting of spinach and paneer in a thick sauce made from pureed spinach and seasoned with spices.
BUTTER PANEER ($17.95)
Paneer with perfect combination of spiciness and creaminess of it's gravy maes it simply irresistible and verstaile.
KARAHI PANEER ($17.95)
It's mouthwatering combination of papper capsicum, tomato, onion and traditional Indian spices.
SHAHI PANEER ($17.95)
Delicious North Indian curry made with paneer and tomato based rich gravy with spices.
CHIIII PANEER ($17.95)
It's a melt in your mouth starter flavoured with all the ethnic Indian flavours.
PAIAK KOFTA ($17.50)
MAIAI MATAR ($15.25)
VEGAN & DIETARY NOTES
VEGAN
All the vegetarian appetizers are vegan, except Paneer Tikka and the Veg Platter.
Other vegan dishes:
Daal Tadka
Aloo Gobi
Aloo Matar
Channa Masala
Malai Kofta (made vegan as per request)
Mix Vegetable
Bhindi (okra)
GLUTEN FREE
All of our dishes are gluten free except for the samosas, aloo tikki and the breads (prantha, naan, rolls etc).
For those with severe gluten allergies, we cannot guarantee gluten free as there is some risk of cross-contamination, but if you have a mild sensitivity or preference please let us know when you place your order and we will take extra care for you.
Many of our desserts contain gluten, so please be extra cautious to ask the chef for gluten free dessert options.
SIDE ORDERS
BUTTER SAUCE ($4.95)
Rich tomato cream gravy.
RICE ($2.95)
Traditional long grain basmati rice with cumin (without cumin available upon request).
RAITA ($4.00)
Indian condiment made with yogourt and seasoned with spices and herbs.
INDIAN STYIE SALAD ($6.00)
Sliced tomatoes, cucumber, onion and carrots with monsoon spice and lemon dressing.
CHUTNEY
A perfect mixture of spices, vegetables and fruits. (Choose Tamarind, mint).
PUNJABI PICKLE ($1.00)
A variety of vegetables finely chopped and marinated in edible oil with various spices.
BREADS
NAAN ($3.75)
This flatbread from north of India is pillowy with dark charred bubbles and a crispy bottom made in a traditional clay oven.
GARLIC NAAN ($4.25)
Garnished naan with garlic and herbs is the perfect start to your Indian inspired feast.
LACHA PARANTHA ($4.75)
Multi-layered oven-baked north Indian flat bread. Tricky to make but very delicious.
TANDOORI ROTI ($3.20)
Traditional flat bread made in clay oven and garnished with butter on top.
NAAN PLATTER ($10.99)
1 lacha parantha, 2 naan slice, 2 garlic naan slice, 1 tandoori roti.
TAWA ROTI ($3.20)
*Applicable taxes are extra.
DRINKS
COKE, DIET COKE SPRITE, BOTTLED WATER: $3.50
PREMIUM DRINKS
MANGO LASSI or SWEET LASSI: $5.0
INDIAN SPICE TEA (2 CUPS): $0 (Price seems unclear, marked as $0)
INDIAN COLD COFFEE: $4.5
SALTY LASSI or ROSE LASSI: $5.0
NUTELIA SHAKE: $0 (Price seems unclear, marked as $0)
MANGO SHAKE: $5.0
THUMS UP: $5.0
Updated: Updated: 2025-12-07
Courtesy: Courtesy: Justin Menu