Hours: (Sunday - Saturday: 08:00 - 22:00)
Telephone:
807-577-8880
Address:
555 West Arthur Street (Inside The Superior Inn)
Text Menu
Daily Specials
Sunday: $6 Pints of crisp, refreshing draught beer.
Monday: Appetiser Platter – Pick 3 for $30. Choose from jalapeño poppers, Thai chicken bites, mini perogies, spinach dip, potato poppers, or mozzarella sticks.
Tuesday: $2 Off Any Cocktail. Shaken or stirred with style.
Wednesday: $5 Off Any Burger. Includes the signature Lake & Spruce Burger or the hearty Steakhouse Burger.
Thursday: $13 Wings Special. Approximately 454g of wings with your choice of sauce or rub.
Friday: $2 Off Beer Battered Chicken Strips. Served with house fries and dipping sauces (Note: fine print mentions $3 off, but the header states $2).
Saturday: $2 Off House Wine. Red, white, or rosé.
Breakfast Classics
Served until 11:00.
Classic Breakfast ($14): Two eggs with choice of bacon, ham, sausage, or fried bologna, toast, and potatoes.
Lumberjack Stack Pancakes ($14): 3 light jumbo buttermilk pancakes with whipped butter and maple-flavoured syrup.
Build Your Own Omelette ($15): Three eggs with potatoes and toast. Includes two fillings (Cheddar, green onion, mushrooms, bacon, green peppers, ham, tomatoes, or sausage).
Breakfast Poutine ($15): Potatoes, bacon, green onion, peppers, Mozzarella, hollandaise, and a poached egg.
Spicy Chorizo Skillet ($16): Country ham, smoked bacon, and spicy chorizo scrambled with eggs over potatoes.
Denver Sandwich ($14): Eggs with ham and green onion on toast with potatoes.
Berry Granola Parfait ($10): Vanilla yoghurt with granola blend and mixed berries.
Lunch & Dinner
Appetisers & Starters
Three Cheese Nachos ($18): Melted jack, Cheddar, and Mozzarella with tomatoes, peppers, olives, onions, and jalapeños.
Thai Chicken Bites ($13): Breaded breast tossed in sweet Thai chilli sauce.
Mini-Bite Pan Fried Perogies ($13): Fried in butter, bacon, and onions.
Main Entrées
Served after 16:00 with choice of potato and seasonal vegetables.
Northern Pickerel ($30): Pan-fried in lemon dill butter.
Full Rack Ribs ($32): Braised in hickory BBQ sauce.
Sirloin ($32): A 227g top sirloin steak.
Meatloaf ($23): Bacon-wrapped and glazed with BBQ sauce.
Butter Chicken ($23): Slowly cooked in butter chicken sauce over jasmine rice.
Burgers & Sandwiches
Served with fries, salad, or soup.
The Angus BBC Burger ($20): Canadian back bacon, smoked strip bacon, Cheddar, and garlic aioli.
Bannock Burger ($20): Beef patty on bannock with tomato sauce.
The Legendary Buffalo Chicken Sandwich ($21): Breaded breast in "Legendary" sauce with strip bacon and Mozzarella.
Beer Battered Fish and Chips ($25): Atlantic cod in mustard beer batter.
CJ’s Famous Wings
Pricing: 454g for $16.50 | 907g for $32.00
Wet Flavour Highlights:
Baton Rouge: Mild, honey garlic, cajun.
Hot Canadian: Maple bacon and hot sauce.
Smoked Thai Domi: Hickory smoke and Thai domi.
Ghost Reaper: For those seeking maximum heat.
Dry Flavour Highlights:
Mango Chipotle
Lemon Pepper
TKO: Butter and Montreal steak spice.
Salt and Vinegar
Kids Menu
Includes a drink and dessert (fruit cup, ice cream, or cookie).
Lunch & Dinner ($10): Chicken Strips, 12.7cm Pizza, Grilled Cheese, Pasta, Hamburger, or Kraft Dinner.
Breakfast ($8): Pancakes, French Toast, or Bacon, Egg & Toast.
Updated: 2026-02-18
Courtesy: Courtesy: Justin Menu