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Eatery 61, The
Hours: (Sunday: 10:00 - 14:00, 16:00 - 21:00), (Tuesday - Thursday: 17:00 - 22:00), (Friday: 17:00 - 23:00), (Saturday: 10:00 - 14:00, 17:00 - 23:00)
Telephone: 807-285-7320
Address: 10 - 12 Court Street South
Text MenuSMALL PLATES
Tequila - lime BBQ Shrimp
$19.00
Garlic Shrimp, charred Pineapple Salsa, Smoked guajillo Aioli
Buttermilk Chicken Strips
$15.00
Deep-fried marinated chicken strips served with sweet and spicy aioli.
Seared Scallops
$18.00
Served on a bed of Mediterranean salsa.
Meat Balls
$17.00
Bison meatballs,Mojo Rojo served with idiazabl cheese
Pork Belly Pot Stickers
$16.00
Ginger, Soy, Scallion, Ponzu, Chili Oil, Crispy Kale & Bacon
Chipotle Agave Charred Brussels
$15.00
Crispy brussels sprouts, chopped almonds, sweet and spice glaze.
Curried Spiced Cauliflower
$15.00
Curried roasted cauliflower, stuffed with halloumi cheese and topped with sherry and tahini sauce, pine nuts, and pomegranate seeds.
SALADS & BOWLS
Cesar salad 14
$14.00
Pecorino Romano, Sourdough Croutons, anchovies
Ensalada de Tomate
$15.00
Heirloom tomato, roasted house crostini, goat cheese, herb oil, red onion, black olive, cucumber.
Tropical Salad
$16.00
Jicama, shredded carrots, red & green cabbage, maracuya mint vinaigrette, toasted pine nuts and pomegranate seeds.
Avocado Garden Toast
$14.00
Sour Dough Toast, Beet Hummus, Watermelon Radish, Harissa, Black Sesame Seeds and poached eggs.
AHI TUNA BOWL
$21.00
Calrose rice, Edamame, Avocado, Nori Flakes, Cilantro, Yuzu Vinaigrette, Sriracha Aioli
Beef Banh Mi Bowl
$21.00
Slow Cooked Beef, Spicy Garlic Lemongrass Ponzu, Pickled Carrots, Cucumbers, Cilantro, Pickled Radish, Sliced Serranos, Sriracha Mayo Drizzle and Daikon Sprouts Over Rice.
Shakshouka
15.00
North African Baked Eggs, Turmeric-Roasted Pepper Sauce, Sautéed Spinach, Side toast and halloumi cheese.
FLATBREADS
Flatbreads 3 Cheese
$17.00
mozzarella, goat cheese, bocconcini, arugula, mushrooms.
Flatbreads CHORIZO
$18.00
Sobrasada (spreadable chorizo), caramelized onion, and honey, red pepper pesto.
Entrées
Duck Fried Rice
$28.00
Duck carnitas, chiles torreados, egg, scallion
Lomo Saltado
$29.00
tenderloin, onion, tomato, yellow pepper and cilantro. Served with crunchy french fries.
10 oz A.A.A Skirt Steak
$39.00
Parmesan Fries, Shallot Confit, Chermoula
Chile- Lime Pan Seared Salmon
$35.00
sweet potato and corn succotash tomatillos, cilantro-Serrano Mojo
Pollo Asado
$32.00
half roasted chicken, beech ‘shrooms, sofrito, parsnip Pure
61 Burger
$19.00
Sirloin Burger, cheddar cheese, pickles. smoked paprika aioli.
Orzo Pasta Short Rib
$28.00
blue cheese and black truffle.
Cachopo
$28.00
Asturian Fried Steak, prosciutto, bocconcini and Pecorino Romano.
Brava' Mussles
$21.00
Brava’ sauce and parsley.
Trout
$33.00
Pan seared, preserved meyer lemon, and black olive mojo, Rossti
DESSERT
The 61 Chantilly
$12.00
3 Leches Sponge Cake, Crème Chantilly
Tiramisu
$12.00
Espresso-soaked lady fingers, mascarpone mousse, cocoa powder
Warm Croissant bread Pudding
$12.00
toasted pecan, apple raisin compote, caramel ice cream
Gelato
$9.00
seasonal
Cocktails
61 Sour
$17.00
Gin, Aperol, Strawberry, lime juice | simple syrup | egg-whites
El Cubano
$18.00
Havana Club | Hibiscus Syrup | passion Fruit puree | lime
Palma
$18.00
Tequila Don Julio | coconut rum, lemon juice | flower of dandelion Syrup
Mediterráneo Azul
$17.00
Cava | Soho | Peach Schnapp | Blue Curaçao, soda
Valencia Mule
$18.00
Vodka | liqueur St-Germain | calamanti juice | Ginger beer | Serrano | Cucumber and Mint
Almendrón
$17.00
Spanish Brandy | Disaronno | Dandelion Syrup | Angostura
Marianito
$18.00
Gin 13 | Nonino Quintessentia Amaro | Campari | Augustura bitters | Pomelo Juice
Sangria
$17.00
Red wine | brandy | Red Vermouth | triple sec | Apples | Oranges
Mocktails
Paloma
$10.00
grapefruit juice | maple syrup | aranciata rossa sparkling | apple cider vinegar
The Berry
$10.00
cardamom cinnamon syrup | elderflower | yuzu purée
Margarita
$10.00
simple syrup | lime juice | lemon juice | orange juice
Elderflower Mojito
$10.00
lime | mint | elderflower | apple cider vinegar
BEER
Pint Estrella
$10
Estrella Damm 330ml
$8
Estrella Damm 500ml
$12
A Lager Non-Alcoholic
$6
Beverages
Mineral Waters
$7.00
Assorted Sparkling Water (ask server for selections)
Juices
$3.50
Apple | Orange | Cranberry | Grapefruit | Pineapple Juice
Soda
$4.00
Cola | Sprite | Ginger ale | Fanta | Cream Soda | Tonic water
Hot Beverages
Fresh Brewed Coffee
$3.50
Assorted Teas by the (ask server for selections)
Oolong | Green tea | Hibiscus
$4.50
Espresso
$5.50
Cappuccino
$7.50
Latte
$7.50
White Wine
Chocolan Chardonnay Chile
$9.00/Glass
Kettle Valley Chardonnay Canada
$15.00/Glass
Trillium Cellars Riesling VQA Canada
$10.00/Glass
Masi Modello Pinot Gris Italy
$10.00/Glass
The Ned Pinot Gris New Zealand
$10.00/Glass
Dirty Laundry Pinot Gris Canada
$11.00/Glass
Pearce Predhomme Chenin Blanc South Africa
$12.00/Glass
Cono Sur Sauvignon Blanc Chile
$9.00/Glass
Domaine Wachau Grüner Veltliner Austria
$11.00/Glass
Yalumba Viognier Australia
$9.00/Glass
Red & Rose Wine
Henry of Pelham Baco Noir Canada
$12.00/Glass
Joseph Drouhin Beaujolais Villages France
$10.00/Glass
Dirty Laundry Cabernet Sauvignon Canada
$15.00/Glass
Two Sisters Margo Rosé VQA Canada
$10.00/Glass
Cune Crianza Spain
$9.00/Glass
Luigi Bosca Malbec Argentina
$10.00/Glass
Le Pupille Merellino Di Scansano Italy
$11.00/Glass
El Coto Crianza Tempranillo Spain
$9.50/Glass
BRUNCH CLASSICS
Crepes, Waffles, or French Toast
Your choice of base, served with one of our delicious toppings:
Banana with Nutella or Crème Anglaise 17
Strawberry with Nutella or Crème Anglaise 19
Banana & Strawberry with Nutella or Crème Anglaise 18
The Duchess
Banana, Strawberry, and Blueberry with Nutella and Crème Anglaise 20
Trio Duchess Combo
Crepes, waffles and French toast with Banana, Strawberry, and Blueberry with Nutella and Crème Anglaise 20
Combo Plate
Two eggs, potato your choice of bacon, Ham or sausage and your choice of Crepes, Waffles or French Toast 20
Breakfast Persian
Cinnamon bun cut in half, dipped in French toast mix, and grilled to perfection. One half topped with eggs and bacon, the other with fresh strawberries and raspberries 20
Shakshouka (GF)
Halloumi Cheese, North African Baked Eggs, Turmeric-Roasted Pepper Sauce, Sautéed Spinach, Side Toast 18.00
Classic Benedict
Two poached eggs on an English muffin with your choice of Bacon, ham or sausage, topped with house-made hollandaise sauce 18
Lox Benedict
English muffin topped with cream cheese, smoked salmon, red onions, capers, and poached eggs finished with house-made hollandaise sauce 23
Huevos Rancheros
English muffin topped with two poached eggs, cheddar cheese, house-made tomato salsa, and spicy tomatillos 19
Breakfast Club
Toasted Western sandwich with toasted BLT and chipotle mayo 20
The Classic Breakfast
Two eggs, choice of bacon, ham, or sausage, toast & home fries 12
Meal Add Ons:
Hollandaise 4.00, Butter Toasted English Muffin (1) 3.00, Maple Syrup 3.00, Extra Bacon/Ham/Sausage 3.50; 1 Egg (Any Style) 2.50, Toast (2 Slices) 3.00, Home fries 4.99, Fruit bowl 4.49
LUNCH SPECIALS
Fish & Chips
Battered Basa fillet, house-made coleslaw, tartar sauce, and lemon. Served with fries 23
Chicken Caesar Wrap
Grilled chicken, Romaine lettuce, Bacon, Pecorino Romano, Parmesan, and chipotle mayo wrapped in a soft tortilla. Served with fries 21
The Eatery's BLT
Bacon, lettuce, tomato, balsamic onion jam, mayo, and Dijon on a toasted bun. Served with fries or your choice of Caesar or house salad 18
Chicken Burger
6oz roasted chicken breast with hummus, pickled vegetables, lettuce, and tomato on a toasted bun. Served with fries or your choice of Caesar or house salad 20
61 Burger
Sirloin burger with cheddar cheese, pickles, and smoked paprika aioli. Served with fries 19.00
SALADS & BOWLS
Caesar Salad
Pecorino Romano, bacon, Sourdough Croutons, Anchovies 16.00
Ensalada de Tomate (VEG)
Heirloom Tomato, Roasted House Crostini, Goat Cheese, Herb Oil, Red Onion, Black Olive, Cucumber 15.00
Avocado Garden Toast (GF)(VEG)
Sour Dough Toast, Beet Hummus, Pickle with Radish, Harissa aioli, Black Sesame Seeds and black bean salsa or eggs 16.00
AHI Tuna Bowl (GF)
Calrose Rice, Edamame, couscous, Avocado, Nori Flakes, Cilantro, Yuzu Vinaigrette, Sriracha Aioli 21.00
Beef Banh Mi Bowl
Slow Cooked Beef, Spicy Garlic Lemongrass Ponzu, Pickled Carrots, Cucumbers, Cilantro, Pickled Radish, Sliced Serranos, Sriracha Mayo Drizzle and Daikon Sprouts Over Rice 21.00
FLATBREADS
Flatbreads 3 Cheese (GF) (VEG)
Mozzarella, Goat Cheese, Bocconcini, Arugula, Mushrooms 17.00
Flatbreads CHORIZO (GF)
Sobrasada (Spreadable Chorizo), Caramelized Onion, And Honey, Red Pepper Pesto 18.00
12 Court St S #10, Thunder Bay, ON P7B 2W3
(807) 285-7320 / theeatery61@gmail.com
https://theeatery61.com/
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Updated: 2026-03-15
Courtesy: Justin Menu